Economic Importance of Food and Fiber in the Georgia Economy, 2017 - FIC

We’ve detected that you are using an outdated browser.

Please use a new browser like Chrome, Firefox, Safari or Microsoft Edge to improve your experience.

We’ve detected that you are using an outdated browser.

Publications

Economic Importance of Food and Fiber in the Georgia Economy, 2017

Economic activity that begins with production of food and fiber products forms an integrated system that impacts the Georgia economy. The food and fiber system is composed of industries involved in agricultural and forestry production, including support services; food and fiber processing and manufacturing; production inputs; food retail and wholesale trade; and food services

Author
Sharon P. Kane
Publisher
Athens, Georgia: Center for Agribusiness and Economic Development at The University of Georgia
Page Numbers
19
Publication Date
September 01, 2019
Publication Type
Reports and Guides
State
Georgia
Keywords
Agricultural Economic Development, Agricultural Economic Trends

Visit American Farmland Trust

Get engaged and receive the information you need right in your inbox.