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Publications

Farmland ConneCTions: A Guide for Connecticut Towns, Institutions and Land Trusts Using or Leasing Farmland

Land is an essential element of farming, and, after a century of significant farmland loss around the state, access to affordable, productive farmland is one of the greatest challenges that Connecticut farmers face. Farmland owned by towns, institutions and land trusts represents an important source of land for farmers and for local food production.

Whether it’s 5 acres or 100, a community’s, land trust’s or institution’s willingness to lease land to a farmer, or to create its own community farm, can make an important contribution toward growing Connecticut’s farms, food and economy. This guide is intended to help make these farmland “connections” by walking through the legal and practical considerations involved in leasing farmland and providing information and case studies of successful community farms that have been established around the state. We hope that this guide is a useful resource for both those seeking land to grow food and other agricultural products and those seeking to ensure that the farmland they own is put to productive and sustainable agricultural use.

Publication Name
AFT Publication
Downloadable Documents
Author
Ben Bowell, Cris Coffin, Jiff Martin
Publisher
Northampton, MA: American Farmland Trust
Page Numbers
24
Publication Date
September 01, 2011
Publication Type
Reports and Guides
State
Connecticut
Keywords
Beginning Farmers, Farming Practices, Farmland Access

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