Food in the Path of Development Talking Points - FIC

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Food in the Path of Development Talking Points

AFT’s Farmland Information Center produced talking points and infographics to show the proportion of food production and direct marketing activity generated by farms in the most urban counties. Proximity to people and markets provides opportunities for farmers but also increases the threat of non-farm development and costs of farming. This analysis used 2017 Census of Agriculture data and 2013 Economic Research Service Urban Influence Codes.

 

Author
Jennifer Dempsey
Publisher
Northampton, MA: American Farmland Trust
Page Numbers
2
Publication Date
October 06, 2022
Publication Type
Fact Sheets and Technical Memos
State
National
Keywords
Agricultural Statistics, Direct Marketing

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