Food Policy Council Report 2016 - FIC

We’ve detected that you are using an outdated browser.

Please use a new browser like Chrome, Firefox, Safari or Microsoft Edge to improve your experience.

We’ve detected that you are using an outdated browser.

Publications

Food Policy Council Report 2016

The 2016 Food Policy Council Report provides a summary of results from the 2016 Food Policy Council (FPC) survey, conducted annually since 2013, by Johns Hopkins Center for a Livable Future. The purpose of the survey is to investigate trends among food policy councils across the United States and Canada. As demonstrated in the report, the number of FPCs (including food coalitions with similar names such as “food councils,” “collaboratives” and “networks”) are growing rapidly across North America.

Author
Lily Sussman and Karen Bassarab
Publisher
Baltimore, MD: Johns Hopkins University, Center for a Livable Future
Page Numbers
28
Publication Date
January 01, 2017
Publication Type
Reports and Guides
State
National
Keywords
Food Policy Councils

Visit American Farmland Trust

Get engaged and receive the information you need right in your inbox.