The following report commissioned by The Harry R. Hughes Center for Agro-Ecology, Inc. analyzes trends impacting the agricultural and forestry industries in Maryland, including farmland loss, local food production and clean water requirements.
The Future of Sustainable Farming and Forestry in Maryland
Greg Bowen, Joe Tassone, Jim Baird
Queenstown, MD: The Harry R. Hughes Center for Agro-Ecology, Inc.
June 23, 2016
Reports and Studies
Agricultural Economic Development, Agricultural Statistics, Conservation Policies and Programs, Farming Practices, Smart Growth / Growth Management