We’ve detected that you are using an outdated browser.

Please use a new browser like Chrome, Firefox, Safari or Microsoft Edge to improve your experience.

Laws

Connecticut “Farm Fresh” Certification Statute

This law establishes the standards by which an institution is eligible for certification as a Connecticut Farm Fresh Market, Restaurant or School.

Downloadable Documents

Authority Type

Statutes and Ordinances

State

Connecticut

Level of Government

State

Law Type

State Laws

Keywords

Local / Regional Food Systems

Citation

Conn. Gen. Stat. § 22-38b (2008).